Infused Tropical Mimosa
Since the beginning of the summer, I have been craving fruity drinks, but now that it has hit over 118 in Phoenix, it’s really time to get down with the blender. I’m thinking how 'bout a quick, healthy pick-me-up for your fun in the sun activities. I recently found Cann Cannabis-infused Social Tonic and it's the perfect medicated addition to this recipe. I picked the grapefruit/rosemary combination and I feel it really accents the flavor of the tropical mimosa with a minty citrus freshness. If you haven’t had a chance to try it yet, I highly recommend it. Before your next summer brunch be sure to drop by your favorite dispensary and grab a case or two of Cann social tonic. Head on home and invite your friends over! I think you'll find this recipe super easy; all you need is a blender and that medicated tropical mimosa will be in-hand momentarily.
Yield: 3 - 16oz or 6 - 8oz refreshing drinks
Prep Time: 15 minutes
Tools to make this recipe: blender, measuring cup, glasses, knife
Ingredients:
1 banana, frozen, peeled, sliced
½ cup orange juice
2 oranges, peeled / sliced, frozen (if desired)
4 small mangos or peaches, frozen chunks
½ cup pineapple, fresh
8 oz Cann Grapefruit rosemary social tonic
1 cup ice
Instructions:
The medication. This is using the short cans and it’s low dose. This recipe makes 3 large glasses, 2mg THC : 4mg CBD or 6 small glasses, 1mg THC:3mg CBD. If you’d like a higher dosage, you could freeze a can in cubes or drink another!
The blender. Make sure your blender is stong enough to blend ice cubes, you’ll want one that is at least 750 W.
The drink. Pour the orange juice and tonic into your blender over top of the rest of the ingredients, minus the ice. After that is blended, add the ice and blend until smooth. Make sure to fully blend til fluffy or smooth, about 3-4 minutes so that the drink is fully blended, then pour into your individual cups and decorate as desired.
Now, relax, and enjoy your stoney experience! Happy medicating!
Notes: If you’d like a smoothie instead of a drink, freeze all your fruit before blending.
Did you make this Infused Tropical Mimosa? Post a photo with #CannabisCactusRecipes. We love to see your work!
If you have any questions, send me an email at rubyredconfections@gmail.com or Instagram or FB @RubyRedConfections.
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